Archive for August, 2008
Antipasto-Style White Bean Salad
This Spanish-Mediterranean vegetable salad is healthy, light, and great for the summer months. — posted by Sephardi Kitchen
Creme Brulee
If you haven’t tried Licor 43, you should. This cocktail is potent, but has a nice cream brulee taste. — posted by Chef~V
Marinated Black Olives (Tapas)
Recipe from Ryland, Peters, and Small’s Tapas Cookbook. These olives need to marinate at room temperature for 2 weeks prior to serving, so plan ahead. They make a wonderful appetizer for any party and are perfect gifts around the holidays (put them in pretty square glass jars that you find at craft stores)! […]
Almendras Saladas (Salted Almonds - Tapas)
From Rylands, Peters & Small’s Tapas cookbook. These are great if you are a fan of nuts! — posted by JanuaryBride
Spinach, Pine Nuts and Raisins (Tapas)
Recipe from Ryland, Peters, and Small’s Tapas Cookbook. This would be a great side dish with grilled fish or chicken too! — posted by JanuaryBride
Garlic Alioli
Recipe from Ryland, Peters, and Small’s Tapas Cookbook. States this is a great condiment for fish, meat or even potatoes. — posted by JanuaryBride
43 Pina Colada
Just bought my first bottle of Licor 43…. have been playing with ingredients for days. This one is great if you like Pina Coladas, — posted by Chef~V
Marinated Green Olives (Tapas)
Recipe from Ryland, Peters, and Small’s Tapas Cookbook. These olives need to marinate at room temperature for 6 days prior to serving, so plan ahead. They make a wonderful appetizer for any party and are perfect gifts around the holidays (put them in pretty square glass jars that you find at craft stores)! […]
Tortilla De Patata (Spanish Potato & Onion Omelet)
No doubt about it, the Tortilla Espanola or Spanish Omelet is the most commonly served dish in Spain. It is also called Tortilla de Patata or Potato Omelet. Bars and cafés serve it as a tapa or appetizer, but it is often served as a light dinner in Spanish homes. Because it is easy to […]
Poulet Nicoise (Chicken With Olives)
Traditional, tasty Mediterranean chicken. Perfect Sunday supper. — posted by KathyP53
